Clear Ice Systems for Bars & Restaurants
Stop Buying Ice.
Start Making It.
Premium clear ice at $1-$2.50 per cube adds up fast. Calculate your savings and discover how the Ghost Ice System pays for itself in weeks, not months.
Calculate Your SavingsSavings Calculator
See Your ROI Instantly
For a reputable bar, clear ice isn't optional — it's expected. The only question is how much you want to spend on it. Enter your usage below to see the difference.
Designed for bars, restaurants, hotels, and events
Without Ghost Ice
Current Annual Cost
$11,375
$875/month paying a supplier
One-Time Investment
Ghost Ice Investment
$694
2x Commercial Cube System
With Ghost Ice
First Year Net SAVINGS
$10,681
Payback in 0.8 months
Your Ice Production Plan
Systems Needed
2 systems
Commercial Cube System
Production: 48 hours (2 days)
Weekly Usage
175 cubes
2" cubes
Monthly Usage
700 cubes
System Capacity
288 cubes/week
3 batches/week
Annual Savings
$11,375
Simple Process
How Ghost Ice Works
Fill & Freeze
Simply fill your Ghost Ice system with regular tap water, then place it in your walk-in or chest freezer. No special filtration required.
Wait 2-3 Days
Our directional freezing technology creates crystal-clear ice by freezing from the top down.
Serve Perfect Ice
Pop out your perfectly clear ice cubes, spheres, or diamonds and impress your guests.
All Systems Include
Ready to Start Saving?
Join thousands of bars and restaurants who have eliminated supplier dependency and started making their own crystal-clear ice.
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